Sunday, May 6, 2012

Yummmmmmm....

Delorean brought this in for a potluck and I HAD to get the recipe from her.  I'm making it right now...

Delorean Colbert's Chicken and Dumplings

Choose choice of chix pieces( I perfer drumstix)
Season meat lightly with salt,pepper,season salt
Add water
1 stick of butter
3 boullion cubes
Boil meat until tender
Taste adjust seasoning to taste
Mix bisquick with milk in bowl until a dough texture
Flour the surface
Take dough mix out of bowl
Place on surface
Roll out to a thin layer
Cut into squares
Place dumpling squares on plate
Remove chix from pot may need to add water
Add 1/2 stick of butter
Turn heat all the way up wait until rolling boil
Drop dumplings into boil one by one pushing down as you go
Once all dumplings are all slowly stir cover and let boil
Once dumplings plump add chix and turn off heat